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Monday, June 13, 2011

When ever you hear the words "frozen hot chocolate" you think of the famous Serendipity's in New York, but now some crafty person has figured out how to make them at home ( and for a lot less may we add ,lol)

Frozen White Hot Chocolate (adaped from epicurious)

6 half-ounce pieces of high quality white chocolate
2 Tbs half and half
1 envelope store bought hot chocolate mix
1 tablespoons sugar
1 1/2 cups milk
3 cups ice
Whipped cream (optional)
Chocolate shavings (optional)

Place the white chocolate pieces and the half and half into a microwave safe bowl. Heat for 1 minutes, stopping to stir half way through. Continue to heat until melted and smooth. Add the cocoa and sugar, stirring constantly until thoroughly blended. Remove from heat and slowly add 1/2 cup of the milk and stir until smooth. Cool to room temperature.
In a blender place the remaining cup of milk, the room temperature chocolate mixture, and the ice. Blend on high speed until smooth and the consistency of a frozen daiquiri. Pour into a cup and top with homemade whipped cream and chocolate shavings.

Different Themes
Written by Lovely

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